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System Protein 80

Dhs. 115.00 AED
System Protein 80

The full spectrum of building compounds for muscles.

High-protein dietary supplement, source of balanced animal protein. Composition and taste offered by System Protein 80® meets the requirements of all  athletes, as well as everyone who exercises recreationally and has an increased demand for protein or just wants to build muscles. 

The  composition of System Protein 80® is based on the  concentrate of whey protein, chicken egg protein and an exclusive isolate of whey protein which was obtained with the use of a cutting-edge machine - the cross-flow micro filtration (CFM). The comprehensive protein matrix, created by the uncompromising scientific staff of Olimp Laboratories, is designed to provide quick saturation of the blood with the most complete of the known amino acid profiles offered simultaneously by whey and egg protein. System Protein 80® generates an extremely effective amino acid shock wave that in instantly mobilizes all metabolic mechanisms of the body to begin to synthesise proteins. This remarkably favourable physiological state will last at a stable level for 3 hours after consumption.
The three complete amino acid profiles in System Protein 80® – the full spectrum of building blocks for the muscles. 

The optimal times when System Protein 80® should be taken

System Protein 80® is ideal for the post-workout replenishment of the protein deficit, when the easily-digestible, top-quality whey protein concentrate and isolate will provide you with quick saturation of the blood with amino acids. This state is effectively maintained by the ultra pure chicken egg protein that is digested more slowly. The one-track activity of the three elite protein sources leaves no doubt as to the absolute effectiveness guaranteed by the ingredients used in System Protein 80®. 
Who is the preparation intended for?
It is intended for people with an increased demand for protein. Especially for those, who are aiming for the fast development of lean muscle mass and strength, therefore mainly professional athletes, but also people who exercise recreationally.
It is excellent for athletes practising endurance disciplines and martial arts, in the preparatory period, as well as during body mass reduction before a competition.

System Protein 80® ideal co-operators...
In order to maximise the effects, we suggest that after exercise you use this product with the CARBO® carbohydrate supplement by OLIMP and with the magnesium creatine chelate MAGNA POWER™ (CREATINE MAGNA POWER™ - OLIMP) in the dose recommended by the producer. An important supplement that has a synergistic effect is also L-arginine in the form of ARGI POWER™ 1500 MEGA CAPS®.
During the reduction of body fat, it is recommended that you combine System Protein 80® with a selected thermogenic product by OLIMP (Therm Line II®, Therm Line® S, Therm Line® forte, Thermostim™, etc.; in the dose recommended by the producer).

The flagship product of Olimp Laboratories meets the most rigorous demands for high-protein products.


Ingredients: 97% protein-mix (whey protein concentrate (from milk), ultrafiltrated egg protein, whey proteinisolate (from milk)), aromas, acidity regulators - citric acid, malic acid (for all strawberry like flavours), thickeners – gum arabic, xanthan gum, sodium carboxy methyl cellulose; sweeteners – acesulfame K, sucralose, cyclamates; 0,04% L-carnitine-L-tartrate, 0,03% vitamins (L-ascorbic acid – vit. C, DL-alpha-tocopheryl acetate – vit. E, nicotinamide - niacin, D-biotin, retinyl acetate – vit. A, calcium D-pantothenate - pantothenic acid, pyridoxine hydrochloride – vit. B6, cholecalciferol – vit. D, pteroylmonoglutamic acid - folate, thiamin mononitrate - vit. B1, riboflavin – vit. B2, cyanocobalamin – vit. B12), emulsifier – soy lecithin; colours: carmine (for all: strawberry, cherry, strawberry-kiwi and banana-cherry like flavours), E 150c (for all: cookies cream, toffee, chocolate, coffee, ice coffee, cappuccino, hazelnut and tiramisu like flavours), riboflavin, E 133 ( for all pistachio like flavours).
Isomaltulose is a source of glucose and fructose.

Nutrition declaration Per 100 g Per portion (35 g + 150 ml water) Per 3 portions (105 g + 300 ml water)
Energy 1628 kJ
385 kcal
571 kJ
135 kcal
1712 kJ
405 kcal
of which saturated
6 g
0 g
2,1 g
0 g
6,3 g
o g
Of which Sugars
5,7 g
4 g
2 g
1,4 g
6 g
4,2 g
Fibre 0 g 0 g 0 g
Protein 77 g 27 g 81 g
Salt 0,75 g 0,26 g 0,79 g
Vitamin A 120 μg (15%) 42 μg 126 μg (15,8%)
Vitamin D 0,75 μg (15%) 0,26 μg 0,79 μg (15,8%)
Vitamin E 1,8 mg (15%) 0,6 mg 1,9 mg (15,8%)
Vitamin C 12,0 mg (15%) 4 mg 13 mg (15,8%)
Vitamin B1 0,17 mg (15%) 0,06 mg 0,18 mg  (15,8%)
Vitamin B2 0,21 mg (15%) 0,07 mg 0,22 mg (15,8%)
Niacin 2,4 mg (15%) 0,8 mg 2,5 mg (15,8%)
Panthotenic acid 0,90 mg (15%) 0,32 mg 0,95 mg (15,8%)
Vitamin B6 0,21 mg (15%) 0,07 mg 0,22 mg (15,8%)
Folic acid 30,0 μg (15%) 11 μg 32 μg (15,8%)
Vitamin B12 0,38 μg (15%) 0,13 μg 0,40 μg (15,8%)
Biotin 7,5 μg (15%) 2,6 μg 7,9 μg (15,8%)
L-Carnitine 30 mg 11 mg 32 mg

NRVs - nutrient reference values

Total amino acid # per 100g 1 portion (35 g)
  77000 mg 26952 mg
of which:
L-Glutamic acid 12990 mg 4547mg
L-Leucin 8022 mg 2808 mg
L-Aspartic acid 8000 mg 2800 mg
L-Lysine 7257 mg 2540 mg
L-Proline 4135 mg 1447 mg
L-Valine 4736 mg 1658 mg
L-Isoleucine 4950 mg 1733 mg
L-Threonine 5153 mg 1804 mg
L-Alanine 3784 mg 1325 mg
L-Serine 3503 mg 1226 mg
L-Phenyloalanine 2512 mg 879 mg
L-Thyrosine 2098 mg 734 mg
L -Arginine 1958 mg 686 mg
L-Glycine 1255 mg 439 mg
L-Methionine 1966 mg 688 mg
L-Histidin 1611 mg 564 mg
L-Cysteine 1817 mg 636 mg
L-Trypthophane 1255 mg 439 mg

# Aminogram values may be subject to biological fluctuations typical for natural products.

* essential amino acids

** branched chain amino acids

*** aromatic amino acids